News & Insights — Remodeling
What our Clients are Saying
“We were beyond impressed with the level of professionalism, communication, execution, and customer service from the entire G. Christianson team. Our design meetings were a lot of fun and never felt stressful. In fact, the entire process never felt stressful. When it came time for their team to start construction, everyone was so professional and so nice and always made it a point to make sure we were satisfied. Execution was flawless. There weren’t any surprises, and the cost was exactly what we were told at the beginning. We especially loved the cabinet team, and got to know them well. Additionally, I know that if we were ever to encounter an issue in the future, I can always call the team and know it’ll be taken care of.”
Kathy & Jason Lin, Corvallis, OR
“Attention to detail, integrity, and a fantastic crew made our remodel so much easier. From the first through the last meeting, our team's guidance and care were greatly appreciated and helped us create the kitchen addition of our dreams. We would not hesitate to come back with another project.”
Mark & Mary Johnson, Corvallis, OR
See the Crafted Blue Kitchen & Addition projectSee the Riverside Farmhouse Remodel project“Throughout the project, Sarah did an incredible job of listening to our vision and guided our decisions with her extensive design experience. G. Christianson consistently provided excellent materials, work, communication, and, moreover, they became our friends throughout the process. They used only superior quality products throughout our home, made sure all systems and structures throughout were constructed to meet or exceed code standards, and took the initiative to provide superior construction techniques even where it wouldn't show. The custom cabinetry and carpentry throughout is top quality and beautiful. The result is exactly the dream home we've always wanted! Sarah, Tanner, and the GCC team created a gorgeous, comfortable space where our family can grow for decades. It was an incredible two-year experience with the GCC family.”